Tagliatelle barley flour QM

The right combination of health and taste. Thanks to 50% of organic barley flour in the dough our pasta becomes much more digestible without losing anything in texture, porosity and cooking resistance!

Do you want a suggestion: seasoned our barley noodles with a sauce of cherry tomatoes and saffron; a real delicacy with zero fat.

 Full traceability of the supply chain is available on the website: http://84.38.50.190/agricoltura/default.aspx

Available in 300 gr size