Rotolone al caffé
ROTOLONE AL CAFFE'
Description
COFFEE ROTOLONE
The specialty of the Gastreghini pastry department are the multilayer cakes: in this case three layers of sponge cake, soaked with the red liqueur alchermes and covered with soft coffee butter cream. And everything is hand-rolled by our collaborators. As final decoration is covered by a layer of powder chocolate.
A caloric bomb ideal to celebrate with family and friends!
Available in 300 g and 1.5 kg sizes
